Authentic San Francisco Cookbook: Classic Recipes by Stephanie Rosenbaum Klassen | Perfect for Home Chefs & Food Lovers

Celebrate the delicious flavors of San Francisco with this collection of more that 30 regional recipes such as Clam Chowder in a Sourdough Bread Bowl; Chilled Dungeness Crab; and Cioppino. You'll also find dishes based on local produce, as well as recipes inspired by local restaurants and institutions.